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Holiday Cheese Ball Recipe

Beautiful Pine Cone Shaped Holiday Cheese Ball Recipe

Ingredients

16 oz Cream Cheese
10 oz Kraft Old English Cheese Spread
5 oz Kraft Roka Blue Cheese Spread
1/2 Tsp Garlic Powder
1 Tsp Worcestershire Sauce
1 Tbsp Diced Onion

Let the cheeses soften at room temperature, then combine them in a bowl.  I like to mix mine thoroughly, but many people like to mix it loosely to keep different cheese flavors in each bite.  Once the cheeses are mixed together, mix in the Garlic Powder, Worcestershire Sauce and Onion.  Spread it out on a plate and give it the rough shape of a Pine Cone.  At the pointed end, start layering concentric rings of Almonds, slowly working your way towards the back.  Add an edible herb like Rosemary as a "pine tree" garnish,  let it chill in the refrigerator for 1/2 hour, then serve with your favorite crackers.